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Congratulations & Happy Birthday La Grande Maison!

Congratulations & Happy Birthday La Grande Maison! December 7, 2015Hotels & Spas0 Comments

Earlier this year we had the honor to review La Grande Maison in Bordeaux.

We couldn’t keep the news from you that, less than a year after its opening, La Grande Maison de Bernard Magrez have had the
honour of receiving two prestigious prizes at the World Luxury Hotel Awards 2015 – the best
European Luxury Restaurant Hotel and best French Luxury City Hotel!

Awarded in Hong Kong each year, the World Luxury Hotel Awards are an international
organisation rewarding the most beautiful hotels across the globe. The awards promote true
craftsmanship, professionals and the pursuit of excellence in the hospitality sector.

La Grande Maison has been distinguished among its competitors thanks to the loyal votes of
its guests since the opening last year and due to the hotel’s great expertise and pursuit for
excellence and paying great attention to their customers accustomed needs for luxurious
services. All values, that are highly recognised and reinforced by Bernard Magrez and Joël
Robuchon, who are about to celebrate the first anniversary of their Bordeaux establishment.

Read more about our stay at La Grande Maison here.

Reach for the stars…

54! That’s the incredible number of Michelin stars assembled with Joël Robuchon at the Grande Maison on Monday 23 November. 54 stars earned by the collective genius of top French and Spanish chefs, led by the chef with the most stars in the world, Joël Robuchon (25 stars) as well as Michel Guérard (Les Prés d’Eugénie – 3 stars), Nicolas Masse (La Grand’Vigne – 2 stars), Pedro Subijana (Akelare – 3 stars) and Martin Berasategui (Restaurante Martin Berasategui – 7 stars)! This was such an exceptional event that it was Joël Robuchon and Bernard Magrez themselves taking the orders at this gala dinner.

La Grande Maison could not have hoped for any greater honour to celebrate its first birthday!

The Joël Robuchon restaurant is developing its menu

Starters, mains and desserts allowing you to compose your own gastronomic symphony. This menu will transport your taste buds freely wherever you choose, all at an affordable price. Sea bass carpaccio as a starter or a ‘celeste’ soufflé as a desert, with a main course of pink spit-roast duckling from €66. All of this is accompanied by a signature appetiser, a breath-taking caviar surprise served on crab, and of course the gourmet petits-fours trolley… How can you resist?

The Tasting menu at €275 and the Food & Life menu (vegetarian and gluten-free) at €98 per head are also always available to delight every visitor.

Read more about our Restaurant Review here.

What are you doing for Christmas and the New Year?

La Grande Maison is putting on its glad rags and throwing open its doors! The magic of Christmas is on its way for an exceptional dinner with the tasting menu. In a cosy setting with friends or family, our chef Tomonori Danzaki and his team are committed to offering you an unforgettable, timeless experience.

Looking after your festive needs!

Give everyone a little bit of La Grande Maison thanks to our gift packages, and stimulate the senses of your loved ones. With various options available, all valid for a year, this original, luxury gift cannot fail to delight your favourite gourmets.

Please contact our team for more information and advice.

La Grande Maison Bernard Magrez : +33 (0)5 35 38 16 16

For bookings click here.